Cheesy Vegetable Gratin
This warming one-pan family dish is packed with winter vegetables and topped with a rich cheese sauce. It’s great for a midweek meat-free meal.
Cranberry, Orange and Nut Loaf
Haven’t had chance to make your annual Christmas cake? Try this simple but delicious alternative instead that packs plenty of flavour and looks the part too.
Chocolate, Almond and Poppy Seed Cake
Add a little something extra to the run of the mill chocolate cake recipe by including the wonderful nutty flavour of poppy seeds. This one is simple to make and is sure to impress.
Sesame Chicken and Crunchy Veg Stir Fry
A mid-week stir fry is a great way to use up any leftover veggies in the fridge - this one has added crunch with red cabbage and a nutty sprinkling of sesame seeds too.
Leek, Aubergine and Tomato Gratins
This dish is simpler to make than a vegetarian lasagne, but just as tasty.
Spiced Pumpkin Cheesecake
Rich, creamy and spiced with cinnamon, this autumnal cheesecake is delicious and looks the part – making it great for a Halloween party.
