Spiced Chickpea and Tomato Stew
This warming veggie stew hits the spot on a cold autumn evening
One-Pan Paella
Enjoy the flavours of Spain with this classic rice dish that makes for a simple but delivious one-pan meal served with crusty bread and a green salad
Cheesy Vegetable Gratin
This warming one-pan family dish is packed with winter vegetables and topped with a rich cheese sauce. It’s great for a midweek meat-free meal.
Sesame Chicken and Crunchy Veg Stir Fry
A mid-week stir fry is a great way to use up any leftover veggies in the fridge - this one has added crunch with red cabbage and a nutty sprinkling of sesame seeds too.
Leek, Aubergine and Tomato Gratins
This dish is simpler to make than a vegetarian lasagne, but just as tasty.
Pepper-stuffed Mushrooms
Stuffed mushrooms make for a filling and tasty vegetarian meal served with a mixed green salad or coleslaw and some crusty bread.
